My name is Teri... and I am a crisp-a-holic. When I make a pan of rhubarb or apple crisp, I cannot stop eating it! I'll eat it for breakfast, I'll eat it for lunch, I'll eat it for a snack - until it's gone. I truly cannot help myself!
I love this rhubarb crisp the best, perhaps because it's the one that my mom used to make, but it could also be because of all the buttery sweetness!
Links to all 5 Favorite Rhubarb Recipes in this series: